Details for Chicken Snacks & Salads
Nita Mehta has entered the hearts and homes of millions of people across the globe through her cookbooks. In the discussion of a recipe, Nita becomes the reader’s teacher and friend. Her knowledge is based on the solid backbone of an MSc. degree and Gold Medal in Food and Nutrition. Her recipes work every time because they are tested again and again, and explained step by step. Their appeal lies in the creative blend of exciting flavours that appeal to every palate.
Nita Mehta has written over 500 books on various topics, covering a multitude of cuisines from around the world. 350 of her books have been on the best-seller list, and in the short span of a few years she has sold over 7 million books.
Nita Mehta creates recipes for food-related companies around the world. Her Cooking nstitutes all over India have trained several hundred thousand aspiring young men and women into expert cooks. She has launched her restaurant ‘Kelong’ in Ludhiana (Punjab). Nita Mehta’s Kelong is a natural outcome of her expertise in creating awesome meals and offers a five star dining experience.